RBHK 2024 IFSA Food Safety Forum: How to be competitive in food business by latest technology and industry-leading certification?
Date: 5 Sep 2024
Time: 11:00 – 13:00
Venue: Main Stage, Hall 5F, Hong Kong Convention and Exhibition Centre
Programme details:
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Guest Speakers:
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Mr. Willy Fan MA, LLB, BA
Director, Accredited Certification International Limited (ACI)
ESG Certification Driving Sustainable Excellence
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Mrs. Becky Cheung BSc. DMS MCIEH FRSPH
CEO, Best Key Food Safety Consultant
Honorary Founding Chairman, International Food Safety Association (IFSA)
Implementation of FSSC 22000 (ISO22000, PRPs)
Food Safety Management System
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Mr. Dominic Tong BSc. BA
CEO, Halal International (China Hong Kong Macau) Limited
Unlocking Opportunities: Halal Food Safety and Certification for Business Growth
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Miss. Chow Tsze Wing
Director & Co-founder, ZenxTag Technology Limited
Real-time Monitoring of Food Freshness: Transforming the Future of Food Waste with Spoilage Marker Dosimetric Tag
Co-organiser
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